Eat at Lu's

This is a variation on my onion jam recipe that I posted a few years ago.  The figs add just a touch of sweetness and a little texture. ...

In my efforts to incorporate more booze into my life, I made cornbread muffins with a hint of bourbon.  This time I went for dark ...

I love Tom Yum soup.  I have tried to make it a number of times and failed miserably.  This is the first time that I made it that i...

My vegan strawberry preserve filled banana cupcake recipe was so popular that I decided to make a gluten-free version.  For a first attempt ...

  Mmmmmm.... gingery....   Fat-free, low-sugar, moist and delicious, these cupcakes are a great holiday treat.     Ingredients ½ cup m...

A few years ago, my internet Secret Santa gave me homemade candied pecans. From that day I hated my Secret Santa for introducing me to ...

Some might call these a lava cupcake, but I prefer the word gloopy.  Gloopy, but delicious.  Filling/Frosting Ingredients 1/2 cup vega...

Not vegan, but designed to go on top of vegan cupcakes.  I have issues.   I made this recipe (based on my sister's Cream Cheese Fros...

Another family Thanksgiving tradition, along with Cherry Delight , is cranberry sauce, so I took that inspiration and made these Cranberr...

This is my sister's recipe.  She gave it to me so that I could use it on my Cherry Delight Cupcakes .  Ingredients 8 oz cream cheese ...

Tomorrow is Thanksgiving, so I decided to make a Thanksgiving themed cupcake. Along with the typical holiday meal items - turkey, stuffi...

The name says it all.  It's a bit like a peanut butter, banana, and jelly sandwich, but it's a cupcake! Ingredients 4 ripe ba...

     I really enjoy Ethiopian food.  I often visit the Blue Nile Restaurant here in Columbus and Abay in Pittsburgh, but I really want to...

I don't know where I got the idea for this pairing.  I think it came from the internet.  Aside from when it doesn't, the internet br...

I designed this recipe to go along with my Vegan Vanilla-Chai Cupcake Recipe .  Not a huge fan of vegan margarine, I tried to substitute ...

I'm apparently on a bit of a cupcake kick.  I really enjoy making and sharing them.  Cupcakes are just a wonderful food.  They are...

My family loves Jaffa Cakes, and every time I visit England I have to smuggle back at least a couple dozen.  I came up with this recipe as a...

They said it couldn't be done, but I did it.  I made vegan cupcakes with Swedish Fish*, and they are absolutely delicious.  There...